HEINZ CHEF FRANCISCO Parmesan Kale and Seared Italian Sausage Soup 4 lb. Tub 4 Per Case

HEINZ CHEF FRANCISCO Parmesan Kale and Seared Italian Sausage Soup, 4 lb. Tub (Pack of 4)
CHEF FRANCISCO Parmesean Kale and Seared Italian Sausage Soup, 4 lb. Tub, 4 Count. This delicious Mediterranean style soup starts with sauteed onion, garlic and seared Italian sausage cooked in a rich white wine chicken broth, simmered with kale, and finis

Ingredients: Water, Onions, Italian Sausage (pork, Water, Salt, Corn Syrup Solids, Spices, Dextrose, Garlic Powder, Flavorings, Bha, Bht, Citric Acid), Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chablis Wine (chablis Wine, Salt), Kale, Heavy Cream, Chopped Garlic (garlic, Water), Unsalted Butter (cream, Natural Flavorings), Chicken Base (chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder, Turmeric), Modified Food Starch, Chicken Broth Base (chicken Broth, Salt, Flavoring, Vegetables [carrots, Celery, Onions], Sugar, Yeast Extract, Modified Potato Starch, Disodium Inosinate And Disodium Guanylate), Spices, Rendered Bacon Fat, Parmesan Cheese Flavor (parmesan Cheese [part-skim Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt), Chicken Base (chicken Meat Including Chicken Juices, Hydrolyzed Soy And Corn Protein, Potato Flour, Flavorings, Autolyzed Yeast Extract, Carrot Powder, Turmeric), sodium Phosphate, Disodium Inosinate And Disodium Guanylate.

Allergens: Contains: Milk, Wheat, Soy.

Storage: BOX/CARTON Corrugated or Solid Frozen Storage -30 to -18 Deg C / -22 to 0 Deg F

• Parmesean Kale and Seared Italian Sausage Soup, 4 lb. Tub, 4 Count
• Robust flavors and wide variety of options.
• Ready to Heat is easy, leave in the bag to heat up and serve
• Simple and High Quality Product
• This delicious Mediterranean style soup starts with sauteed onion, garlic and seared Italian sausage cooked in a rich white wine chicken broth, simmered with kale, and finished with a touch of heavy cream and Parmesan cheese